Showers & Luncheon Platters

Whether it’s a baby or bridal shower, we want your event to be special. The warm confines of the rooms combine a stone fireplace, cathedral ceiling and pine furnishings with a full service bar. The outpost is on the ground floor and can be reached with a separate entry. Seating limit is 45. The loft is accessible by stairs only and overlooks the restaurant. Seating is limited to 85. Accurate numbers of each item are required 4 Business days prior to the event. There is a $40 Room charge for Sunday-Thursday, Friday and Saturday afternoons and a $75 on Friday and Saturdays evenings.

Showers

Menu selection is required 4 business days prior to event.

Raspberry Chicken Salad
Mounds of blended lettuce with raspberries, walnuts, red onions, tomato wedges and sliced chicken breast with a fat-free raspberry dressing. Served with a warm corn bread muffin and cinnamon butter.
$11

Chicken Salad Croissant
Freshly prepared chicken salad on a homemade croissant. Garnished with lettuce, tomato and a pickle wedge. Served with a side of homemade thick chips.
$11

Half Apply Turkey Wrap
Hickory smoked turkey breast, granny smith apples, dried Door County cherries, baby spinach leaves, cheddar cheese, and Dijon cream cheese served in a healthy spinach wrap. Served with homemade thick chips.
$8

Half Turkey Cucumber Sandwich
Hickory smoked turkey bread, fresh cucumber, tomato, spring mix, cream cheese, and honey mustard on a half of ciabatta bread. Served with a side of thick chips.
$8

Half Sante Fe Sandwich
Honey smoked ham with lettuce, tomato, cheddar cheese, 1000 island on a grilled ciabatta bread. Served with a side of homemade thick chips.
$8

Half Chicken Caesar Wrap
Crisp romaine lettuce tossed with Parmesan cheese, crispy croutons, grilled chicken and house Caesar dressing. Served with a side of homemade thick chips.
$8

Substitute chips for a cup of homemade chicken dumpling. $2
Substitute chips for a cup of fresh seasonal fruit. $1

Beverages

Glass of Soda/Tea/Lemonade Coffee $2.50
Pot of Coffee $6.00
Pitcher of Soda $6.00
Non-alcoholic Punch $20
Alcholohic Punch $35

Prices are subject to change and do not reflect WI sales tax or 18% Gratuity

Luncheon Platters

Final food selection is needed 4 business days prior to event. A minimum of 5 platters is required

Warm Entrees

BBQ meatballs Small $40 (Serves 20) Large $60 (Serves 40)
Hot Beef and Buns Small $80 (Serves 20) Large $160 (Serves 40)
BBQ Pork and Buns Small $80 (Serves 20) Large $160 (Serves 40)
Chicken Dumpling Soup Small $50 (Serves 20) Large $100 (Serves 40)
Chili Small $60 (Serves 20) Large $100 (Serves 40)
Warm Artichoke Dip with tortilla chips and Pita Small $45 (Serves 20)

Cold Platters

Cheese Sausage Cracker Small $40 (Serves 20) Large $60 (Serves 40)
Fresh Seasonal Fruit Small $45 (Serves 20) Large $70 (Serves 40)
Vegetables with Dill Dip Small $45 (Serves 20) Large $70 (Serves 40)
Mini Chicken Salad Croissants Small $80 (30 pieces) Large $160 (60 pieces)
Assorted Wraps and Sandwiches Small $100 (20 Halves) Large $200 (40 Halves)
Strawberry Spinach Salad Small $60 (Serves 20) Large $120 (Serves 40)
House Salad Small $50 (Serves 20) Large $100 (Serves 40)

Italian Pasta Salad Small $50 (Serves 30)
Potato Salad Small $45 (Serves 30)
Cole Slaw Small $45 (Serves 30)
Chips, Pico and Gauc Small $45 (Serves 20)
Bruschetta Small $45 (25 pieces)
Dessert Tray - Assorted Bars and Cookies Small $45 (Serves 30)

Beverages

Glass of Soda/Coffee $2.50
Pot of Coffee/Pitcher soda $6
Craft of Margarita or Mimosa $20
Build your own Bloody Mary (per craft) $25
Non-alcoholic Punch $20
Alcholohic Punch $35

Prices are subject to change and do not reflect WI sales tax or 18% Gratuity