Mackinaws Bar Tender pouring Drink


Wisconsin Cheese Curds
Gourmet white cheddar cheese curds, lightly breaded and served with fries.
Boneless Buffalo Wings
Boneless chicken breasts marinated in Kansas City hot sauce served with fries, celery sticks, and ranch dressing.
Nachos Grande
Assorted tortilla chips topped with choice of shredded beef, shredded chicken, taco meat, or shredded pork, topped with black beans, melted cheddar cheese, pico de gallo, and sour cream.
Artichoke Dip
Creamy blend of artichoke hearts and special seasoning served with grilled pita bread and ward tortilla chips.
Chicken Tenders
Chicken tenders seasoned to perfection served with ranc dressing and a bed of fries.
Mackinaws Combo
Mix of crispy chicken tenders, onion rings, fries, and cheese curds served with ranch dressing.
Chips and Pico
Assorted tortilla chips served with guacamole and homemade pico de gallo.
Caprese Salad
Fresh diced tomatoes seasoned with fresh basil and balsamic vinaigrette, parmesan cheese pearls and served with toasted ciabatta bread.

Mackinaws Bar Tender working


Salads served with warm corn bread and homemade cinnamon butter

Raspberry Chicken Salad
Blended lettuce topped with raspberries, walnutes, red onions, tomato wedges, chicken breast, and a Raspberry Vinaigrette dressing.
Apple Walnut Salad
Door Country dried cherries, candied walnuts, and apples tossed with mixed greens and crumbled feta cheese with a side of Raspberry Vinaigrette.
Santa Fe Chicken Salad
Grilled chicken breast atop mixed greens with roasted red pepper, corn, black beans, shredded cheddar, pico de gallo, and a side of salsa.
Taco Salad
Crisp tortilla shell filled with chopped lettuce, cheddar cheese, tomatoes, green onions, black olives, and choice of shredded chicken, shredded beef, or taco meat. Topped with sour cream and guacamole and served with a side of salsa.
Grilled Chicken Caesar Salad
Crisp romaine lettuce tossed with Parmesan cheese, crispy croutons, and house Caesar dressing topped with grilled chicken.
Side Salad
Mixed greens with choice of dressing: Balsamic Vinaigrette Glaze, French, Fat Free French, Ranch, Thousand Island Caesar, Italian, Fat Free Raspberry Vinaigrette, Honey Mustard, Blue Cheese, Vinegar & Oil, Light Greek Vinaigrette
Feta Spinach Salad
Baby spinach leaves, Door Country dried cherries, shaved almonds, Parmesan cheese, tomato and basil crumbled feta cheese, topped with a Light Greek Vinaigrette.

Mackinaws Bar Tender working


Chicken Dumpling
bowl 4 / cup 3 / to-go quart 11
Soup of the Day
bowl 4 / cup 3
bowl 6 / cup 4 / to-go-quart 14

Consumption of raw or undercooked meat, poultry, egg, shellfish, may pose a greater risk of food-borne illness.